8th YEAR. OPEN KITCHEN NIGHT IN THE CROCUS HOTEL****. GOURMET WEEKEND. Hotel Crocus**** at Štrbské Pleso invites you to our kitchen in the Zubačka Restaurant. We will start the gourmet weekend on Friday evening , where our chef Štefan Krajčovič will present himself with specialities from Italian cuisine in the form of buffets. Culinary elite in the heart of the Tatras – 5 top chefs. Each of the chefs will have a place in the restaurant, where they will show their culinary art right in front of the guests. Guests will also be able to look directly into our kitchen and watch the chef finishing the meal. Here they will also get answers to questions for its preparation. Good food will also include quality spirits, such as Slovak wines with a presentation from sommeliers by the live music.
The price of the package covers 2 adults and 2 children up to 4.99 years old. To obtain quote covering a stay of older person, please contact the reception (recepcia@hotel-crocus.eu).
3rd and 4th person have accommodation for FREE, pay only meals (according to the chosen variant ofthe stay package).
Don´t wait and book your stay as soon as possible.
While staying at the Hotel Crocus ****, you can claim a recreation allowance (holiday vaucher) from your employer. Naturally, we will provide you with an invoice (tax document) issued to your name.
The holiday voucher applies to accommodation, tourism services related to accommodation, or to stay packages for a minimum of two overnight stays in Slovakia.
If you are unable to find a date that suits you, contact the reception (recepcia@hotel-crocus.eu). We will be happy to assist you with finding suitable dates.
Payments by recreational card are possible via www.boomer.sk
Accepted cards: Edenred, Edumio, SKTRAVEL Goodidea, Doxx, Gusto, UpRekrea
